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Enjoy a 2 or 3 course
Menu de Fête de Pâques
2 courses £34.50
3 courses £39.50
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Celebrate Easter Sunday with a beautifully curated seasonal menu at The Funghi Club, showcasing fresh spring ingredients and classic French-inspired dishes.
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Guests can begin with elegant starters such as a light three-cheese soufflé, smoked ham hock rillette,
or a vibrant crab and asparagus salad.
For mains, highlights include slow-braised beef in red wine, pistachio-crusted lamb, roasted halibut with a delicate lobster sauce, and a comforting aubergine Parmesan gratin for a vegetarian option.
To finish, indulge in festive desserts like dark chocolate mousse with mini Easter eggs, rhubarb pavlova,
or a zesty lemon tart.
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A perfect way to gather with family and friends, this menu combines seasonal flavours with
indulgent holiday touches for a memorable Easter celebration.
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This special Easter Sunday lunch is available as
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2 courses £34.50
3 courses £39.50
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The Easter menu is available at both of our bistros in Marlborough & Hungerford
Sunday 5th April
Lunch time only
Limited places, book now!
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The Funghi Club Easter menu is also available for home delivery or collection via our At Home service.
To browse the menu and order in just a few taps,
click here.
Heating guides and simple how-tos are included—so you can enjoy a special Easter at home, without the fuss.
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